EAT
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DINE IN MENU
IL PRIMO
BURRATA CON N’DUJA
Burrata with n’duja & pane carasau
24.00
CAPRESE ⓥ
Buffalo mozzarella, basil, tomato & olive oil
23.00
MELANZANE PARMIGIANA ⓥ
Eggplant baked layers with tomato, mozzarella & parmesan
21.00
ZUPPA DI COZZE
Mussels cooked with white wine, tomato sauce & chilli
21.00
PANE E BURRO ⓥ
Sourdough bread with butter
8.00
GARLIC ⓥ
Rosemary, sea salt & garlic
13.00
HERB FOCACCIA ⓥ
Fiordilatte, oregano & sea salt
14.00
PROSCIUTTO CON MOZZARELLA
San Danielle prosciutto, buffalo mozzarella and grilled bread
27.00
IL pizze
HANDMADE WOODFIRED, BRICK OVEN BAKED
MARGHERITA ⓥ
Tomato, fiordilatte, basil, parmigiano & sea salt
24.00
CAPRI
Tomato, fiordilatte, leg ham, mushrooms, olives & anchovies
28.00
VESUVIO
Tomato, fiordilatte, hot salami, mushrooms, red peppers & olives
28.00
AMALFI
Tomato, fiordilatte, tomatoes, anchovies, capers, oregano, basil & garlic
27.50
SPACCANAPOLI
Tomato, fiordilatte, pork sausage, spinach & chilli
28.00
CICCIOTTO
Tomato, fiordilatte, pancetta, chilli & basil
28.50
POMPEII
Tomato, mascarpone, rockette, prosciutto & parmigiano
29.50
MERGELLINA
Tomato, fiordilatte, tiger prawns, garlic & parsley
34.00
SAN GENNARO ⓥ
Tomato, fiordilatte, eggplant, tomatoes, basil & chilli
27.50
DEL BOSCO ⓥ
Tomato, fiordilatte, eggplant, zucchini, potato, onion, peppers & garlic
27.50
MASANIELLO
Tomato, fiordilatte, basil, hot salami, gorgonzola & olives
27.50
ISCHIA
In bianco, fiordilatte, prosciutto, mushrooms, basil & truffle oil
29.50
HAWAIIAN
Tomato, fiordilatte, leg ham & pineapple
28.00
CONCETTA ⓥ
In bianco, fiordilatte, zucchini, basil, ricotta, parmigiano, pepper & chilli
27.50
PASTA E MINESTRA
PASTA FRESCA DEL GIORNO
Handmade pasta of the day
35.00
TAGLIATELLE BOLOGNESE
Tagliatelle with pork and beef ragu
29.00
RIGATONI ALL’AMATRICIANA
Rigatoni with pancetta, chilli & tomato sauce
29.00
SPAGHETTI CON GAMBERI
Spaghetti with olive oil, garlic, prawn meat and parsley
38.00
GNOCCHI GORGONZOLA ⓥ
Handmade gnocchi, cream, gorgonzola and walnuts
33.00
SPAGHETTI CARBONARA
Spaghetti with egg yolk, parmigiano, pancetta & cracked pepper
29.00
LASAGNA AL FORNO
Traditional lasagna with bolognese, fiordilatte, béchamel, basil & parmigiano
29.00
GNOCCHI TARTUFATI ⓥ
Handmade gnocchi, mushroom ragù & truffle paste
33.00
RISOTTO DEL GIORNO ⓥ
Risotto of the day
35.00
ZUPPA DEL GIORNO ⓥ
Soup of the day
26.00
BAMBINI
MARGHERITA ⓥ
Tomato & fiordilatte
17.50
HAWAIIAN
Tomato, fiordilatte, leg ham & pineapple
18.50
SPAGHETTI BOLOGNESE
Spaghetti with pork and beef ragu
18.50
INSALATE
RUCOLA ⓥ
Roquette & parmesan salad
14.00
MISTA ⓥ
Italian mixed salad
14.50
Dessert
TIRAMISU
Pick me up tuscan trifle
16.00
CALZONCINO
Pillow shaped pizza with nutella, strawberries + vanilla ice cream
23.00
GELATI
Mixed gelati + sorbetti
15.50
PANNA COTTA
Panna cotta of the day
17.00
AFFOGATO LIQUEUR
Café, vanilla gelato + frangelico
17.00
DOLCE DEL GIORNO
Dessert of the day
17.00
Credit cards we gladly accept
*ALL CREDIT CARDS INCUR A 1.5% PROCESSING FEE
Mastercard
Visa
AMEX
